Mini Cornbread Bundt Cakes with Rosemary & Olive Oil are savory and a little bit sweet, rustic and totally delicious! Tender and filled with corn flavor, these little bundt cakes are something different from cornbread muffins or traditional cornbread. Olive oil adds incredible softness and moisture, and fresh rosemary adds a subtle and perfect flavor. These are sure to become one of your new favorites!
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When it’s cold and gray and wintry outside, we crave warmth and hearty soups and stews - and today I'm sharing 10 of our Favorite Winter Soups & Stews to chase the chill away! There's nothing better to come home to that a soul-soothing soup that has simmered on the stove or in a slow cooker for hours. Welcome home! CREAMY TACO SOUPCHICKEN & CORN CHOWDERSWEET POTATO, HAM & CORN CHOWDERCHEESY CHICKEN BROCCOLI & WILD RICE SOUPCLASSIC FRENCH ONION SOUPLASAGNA SOUP with CHEESY GARLIC BREADCHICKEN GNOCCHI SOUP (Better Than Olive Garden)CREAMY CHICKEN TORTELLINI SOUPWHITE CHICKEN LASAGNA SOUPCLASSIC CHILI CON CARNETriple Chocolate Brownies are the richest, most decadent homemade brownies you’ll ever try - my family lovingly refers to them as my “Ghirardelli Brownies” for good reason! Topped with a simple dusting of powdered sugar, or silky buttercream frosting, chocolate fudge frosting, a scoop of ice cream, or simply warm with no topping, these are brownie perfection! Baked up as individual Brownie Bites and topped with Buttercream Frosting, these are perfect for special celebrations!
When family and friends gather at our home for winter celebrations, one of my favorite things to pull together is an outdoor themed Northwoods Songbird Charcuterie Board – easily customized with Pine Cone Cheese Balls, meats and cheeses, hearty crackers, winter berries and a fun selection of nuts.
For special celebrations, we have a family of chickadees that join us - so quirky and fun! There’s no better way to celebrate the winter season with a crowd, or for a quiet and relaxed night at home with family. NEW YEAR CHARCUTERIE BOARDLet's celebrate Auld Lang Syne! An end-of-the-year, kick-off-a-new-year celebration should be BIG, and fun, and glorious! For my New Year Charcuterie Board, I picked all of our holiday favorites, and lots of bubbly, shimmery and shiny gold and silver accents. Small mirrored-disco ball lights are not something I typically add to charcuterie boards, but they were perfect for this theme! A large cheese "clock" counting down to midnight added the little bit extra that makes this board so special! MULLED WINE (Slow Cooker)FRENCH SILK MOUSSE TARTLETS with FRESH BERRIESWINTER HOLIDAY CHARCUTERIE BOARDROSEMARY GREYHOUND COCKTAILWINTER CELEBRATION CAKELOBSTER RAVIOLI with CRAB ALFREDO SAUCEFOR MORE GREAT NEW YEAR CELEBRATION IDEAS, CLICK HERE!NEVER MISS A NEW RECIPE! FOLLOW ME ON |
WELCOME!HI, I’M MAMA V! I'm so happy you stopped by to visit this delicious corner of the internet! This is the place to find family favorite and kitchen-tested quality recipes, along with photographs and tips to give you the confidence to cook and bake from scratch.
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