There are Classic Deviled Eggs, and then there are Not-So-Classic Deviled Egg variations. Always a summertime favorite, Deviled Eggs also make their way to Easter dinner and holiday appetizer parties at our house. Perfect hard boiled eggs + a perfect creamy and silky filling = Perfect Deviled Eggs every time! Sprinkle with fresh chives or herbs for a fresh, pretty and delicious bite of yum!
HOW TO MAKE PERFECT DEVILED EGGS:
HOW TO MAKE DEVILED EGGS
There is nothing wrong with a basic and classic Deviled Egg. Simple ingredients work together to create a phenomenal punch of flavor that is anything but boring! But for those times when you want to shake things up a bit, here are some of our favorite variations!
12 large eggs, hard boiled
1/2 cup Miracle Whip or mayonnaise
2 tablespoons sour cream or tater topping
1 tablespoon yellow mustard
1 teaspoon granulated sugar
1/8 teaspoon salt
1/8 teaspoon ground black pepper
Fresh chives or parsley, for garnish
HOW I MAKE THESE: I think we finally have making hard boiled eggs down to a science – after a lot of research, scientific study and testing of numerous techniques, this one seems to work the best to be able to easily peel the cooked eggs – and let’s face it, that’s the hardest part! Perfect hard boiled eggs = Perfect Deviled Eggs every time!
SERVINGS: 1 dozen filled (24 halves)
Bacon (cooked & crumbled)
Sweet pickle relish (or your favorite chopped pickles)
For Barbecue Deviled Eggs: add crumbled Barbecued Bacon, minced red onion, minced chives and dash of smoked paprika to garnish, or drizzle with a ribbon of barbecue sauce for extra WOW!
For Avocado Deviled Eggs: add smashed avocado or guacamole.
For Mexican Street Corn Deviled Eggs: add grilled corn, minced red onion, dash of tabasco sauce, chopped cilantro and dash of chili powder to garnish.
Deviled Eggs Benedict: add diced ham or Canadian bacon, drizzle with hollandaise sauce & garnish with sliver of English muffin.
Buffalo Blue Cheese Deviled Eggs: add tabasco sauce, diced cooked chicken, blue cheese crumbles and diced celery.
Everything Bagel Deviled Eggs: Add 1 tablespoon everything bagel seasoning mix and smoked salmon.
Originally posted June 2010; revised and reposted April 2019
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