Snow after snowy day, temps so cold that it is hard to get out of our warm beds in the morning! I'm sure Spring and glorious summer will eventually get here - we're dreaming about being out on Lake Erie on a sun-filled day with blue skies and blue waves, but until then, time to cook up a little comfort food!
I started by whipping up three batches of our favorite Banana Bread and Chocolate Banana Bread. We love to make these as individual miniature cakes - so moist and filled with wonderful banana flavor. For a little something extra, I like to glaze the top of my banana bread with some slow moving maple syrup when I take it out of the oven - it keeps each little loaf sealed and moist for days - if they ever lasted that long! For supper Grandpa's favorite Meatloaf recipe, together with some Cheesy Company Hash Browns are exactly what we need today!
HI, I’M MAMA V! I'm so happy you stopped by to visit this delicious corner of the internet! This is the place to find family favorite and kitchen-tested quality recipes, along with photographs and tips to give you the confidence to cook and bake from scratch.
You'll find a complete recipe index on the Recipe Collection page or you can use the Recipe Collection dropdown feature to see a visual recipe index by category. If you are looking for something special, the Search function will easily locate your favorite recipe or ingredients. Enjoy - and stop by often!
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