PHILLY CHEESESTEAK SLIDERS
"Hey Mama V - I think you should make some of those Philly Cheesesteak Sliders again so that we can taste-test them!"
Boy, I lost track of how many times I've fallen for that trick...but these are so deliciously wonderful, I don't mind! I just know that they will be perfect for our Super Bowl Party as well!
These delicious sliders are stuffed with savory beef, grilled onions and peppers, the most delicious spiced sauce, and melty Provolone cheese...all layered high on sweet little King's Hawaiian Sweet Rolls. Unlike some other sliders that you may have had, I don't bake the bun tops - but save them to top the melty sandwiches when they come out of the oven. This keeps them soft, and a lot neater to eat that the sliders that are dripping with melted butter and poppy seeds!
It takes two hands to hold these little together, and they disappear lightening fast! You may as well save yourself some time and just make a double batch to begin with!
These Philly Steak Sliders are a winning family favorite, and perfect for game day! King's Hawaiian Sweet Rolls come in a larger bun size as well, so if you'd rather make larger sandwiches for your group that's another delicious option!
Hope that you enjoy these as much as we do! WINNER!
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I'm Mama V and I am so happy you stopped by to visit! This is the place to find family favorite and kitchen-tested quality recipes, along with photographs and tips to give you the confidence to cook and bake from scratch.
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