To keep these incredibly moist, one of my secrets is to move the cupcakes to storage containers right after they have reached room temperature, and seal them up. Any remaining moisture from baking will stay in the container and keep them ultra-moist for days!
The Vanilla Bean Buttercream? You can switch it up any way that you want - add food coloring, add sprinkles or jimmies - have some fun!
Hope that you'll enjoy this family-favorite recipe as much as we do!
I'm Mama V and I am so happy you stopped by to visit! This is the place to find family favorite and kitchen-tested quality recipes, along with photographs and tips to give you the confidence to cook and bake from scratch.
You'll find a complete recipe index on the Recipe Collection page or you can use the Recipe Collection dropdown feature to see a visual recipe index by category. If you are looking for something special, the Search function will easily locate your favorite recipe or ingredients. Enjoy - and stop by often!
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