These are a family favorite - even requested in place of birthday cake occasionally! Also great for a crowd, as they are easy to make ahead, and everyone can customize with their favorite fruit topping, sweetened whipped cream, and fresh fruit.
Cooking School Tip: Whenever you use canned pie filling, stir in a tablespoon or two of fresh lemon juice and stir gently - you'll have a wonderfully fresh tasting topping or pie filling.
Happy Birthday Baby!
HI, I’M MAMA V! I'm so happy you stopped by to visit this delicious corner of the internet! This is the place to find family favorite and kitchen-tested quality recipes, along with photographs and tips to give you the confidence to cook and bake from scratch.
You'll find a complete recipe index on the Recipe Collection page or you can use the Recipe Collection dropdown feature to see a visual recipe index by category. If you are looking for something special, the Search function will easily locate your favorite recipe or ingredients. Enjoy - and stop by often!
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Thank you for visiting! I hope that you enjoyed your stay, and have found some recipes that your family will enjoy! Have any questions or comments?
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