For as long as I can remember, the one thing that always drives the cook crazy on Thanksgiving is the gravy.  It's always a last minute thing to cook, and Lord knows there is always a gravy critic in the group!

​With so many other things happening at the same time - carving the bird, mashing the potatoes, warming the rolls, and just making sure that everything else is timed perfectly - it's the last thing in the world you want to be worrying about!  Not enough turkey drippings, too thick, too thin, too salty - you get the idea!

​And then this was born, and it was a miracle!