But one of our favorites this year is Korean Barbeque Steak Kabobs! The smells wafting thru our backyard and into the house were WONDERFUL! And even the neighbors were coming over to ask "What the heck is that fabulous smell coming from your grill - and what time should we be there for dinner?" Korean Barbeque....it will change your life!
The beauty of this delectable Korean spiced sauce is that you can use it on beef, pork or chicken. Marinade for several hours, throw it on the grill - either kabobs or whole steaks or chicken breasts, it's all good! I slather on some of the glaze during the last few minutes on the grill so that it caramelizes into perfection. Drizzle or brush with additional glaze just before serving, and a fabulous Korean dinner is calling your name!
This is a great dinner to start the night before you have a special dinner to prepare for. You can cut all of the vegetables up in advance and have them ready to thread on skewers with the marinated meat the next night, and grilling only takes a few minutes. And these taste as wonderful as they smell! You might want to plan on making extras, just in case the neighbors make an appearance!