And these Golden Caramel Cupcakes with Salted Caramel Buttercream are something you'll be dreaming about too! As I put together batch after batch of these, everyone agrees that these are some of the most delicious and beautiful cupcakes you'll ever eat!
To celebrate this golden moment, Rodelle has graciously agreed to sponsor my Golden Rodelle Giveaway! One lucky winner will receive the following, valued at more than $150:
There really is such a difference when you use QUALITY products in your home cooking and baking - I stress this over and over again in all my classes. Rodelle Gourmet Baking Cocoa is European Dutch-processed for rich flavor and appearance, and contains one of the highest levels of cocoa butter on the market, with superior dark chocolate flavor. While I love using fresh vanilla beans, they are getting very expensive and hard to find. Rodelle Vanilla Paste has a deep, rich and sweet taste of Madagascar vanilla beans, without the pod - so easy to use, and I just love the flecks of vanilla bean seeds in my recipes...it really adds something special! And rounding out my top four favorites is Rodelle Organic Ceylon Cinnamon - naturally sweeter and more delicate than other varieties of cinnamon, but just BURSTING with cinnamon flavor and it smells SO WONDERFUL!
Such a golden giveaway! I'm adding gold shimmering cupcake wrappers, oodles of golden sugar pearls, golden edible glitter stars, golden pearlized sugar and gold shimmer dust, topped with some tall gold birthday candles - and you'll be celebrating with me! And while you're waiting to hear if you are the lucky winner, make sure you visit Rodelle to see the other wonderful gourmet spices, vanilla and cocoa products that they have available!
One Winner will be chosen at random. Make sure to add your email address in the Comment section (this is not published) so that I can contact the winner by email! You'll have 48 hours to respond or we'll move on to the next person. Good luck to everyone and thanks for participating! [NOW CLOSED]
If you love muffin-tops, I can't begin to tell you how tempting it is to pull the top off of these cupcakes and just eat them plain...and they are simply wonderful all by themselves, if you like your cupcakes plain and simple! Buttery, brown-sugar, rich caramel flavor - it's just waiting for you to take a bite...
Not only are these delicious homemade Salted Caramel Sauces the perfect base for my Salted Caramel Buttercream Frosting, but they are also perfect on ice cream, drizzled over apple pie or apple crisp, slathered over some dark chocolate brownies, or for dipping apple slices. SO GOOD!
Let me know what you think about these delightful cupcakes when you have a chance to bake them! Thanks for sharing my good news, and good luck to you all!