Earlier this week I whipped up some fresh Salted Caramel Sauce, and have been trying to figure out the perfect way to share it since then!
But why stop there? A rich and melt-in-your-mouth ganache? Fluffy and airy marshmallow and drizzle with something good.....or just skip right to that beautiful jar of Salted Caramel Sauce waiting in the fridge!
Throw in a birthday, and a reason to celebrate! ENJOY! This one is on me!