When I say that we love hard boiled eggs, I'm not kidding. Even when I'm making them for deviled eggs, homemade potato salad, or to slice up for a fresh garden salad, my batch always seems to mysteriously get smaller every time I turn around!
The challenge has always been to have the perfect hard boiled egg that is EASY to peel - and I believe that we have found the solution.
Eight dozen of these beauties - and EVERY SINGLE ONE OF THEM peeled like a dream, and every yolk was perfectly cooked and creamy - not dry and crumbly.
We have found the answer, and we will share! You can thank me later!
I'm sure that my kids looked at peeling hard boiled eggs as the ultimate punishment - but they never complained - they love hard boiled eggs, deviled eggs - any way of eating these healthy treats always seemed to be worth the time and painful effort!
And you are most welcome! Consider it my Easter gift to you all!