Tender and caramelized thin slices of beef, fresh broccoli and sliced carrots are not only colorful and flavorful - this is one of our favorite stir-fry dinners!
If you're in a rush, you can use frozen broccoli florets, but I would strongly recommend that you use fresh carrots to maximize the crisp and tender flavor. Fresh pears are also pretty much mandatory - if they're too firm, you won't capture the sweet flavor and texture. When perfectly ripe, and they'll just moosh up like applesauce and add the most wonderful natural sweetness.
If you're looking for something easy, something fast, and something delicious, I've got you covered! You are going to love this family-favorite stir-fry dinner!