And the tender Coconut Rice? SO GOOD all by itself, but I can keep the vegetarians in the family happy just be drizzling a little Sweet Chili Sesame Glaze/Sauce over the top.
Reminder to self...plant a whole lot more sugar snap peas this year in the garden!
This recipe is pretty versatile as well - if there's rain in the forecast, you can also bake this in a casserole dish - just pour the Asian Sweet Chili Sesame Sauce over the top, cover it with some foil, and let it bake for about an hour. The sauce won't be as thick and sticky, but your chicken will be so moist and flavorful! And if you're the kind of person that is REALLY organized and looking to save some time, you can throw this in a crockpot and let it cook on low for 4 hours. All you'll need to do is cook up the rice, steam some sweet sugar snap peas, and serve up a delicious dinner!
Hope that you enjoy this family-favorite recipe as much as we do! I've to run - there's little faces to wipe off! Geez, I just love those little boy grins!